Saturday, August 7, 2010

Heavenly Salad

1 small pkg. lime jello
1/2 cup chooped nuts
1 cup pineapple juice
1 small bottle cherries
1 1/2 pkg. cream cheese (small)
2 tablespoon sugar
1 cup boiling water
1 can crushed pineapple (small)
1 cup whipping cream (whipped)

Mix sugar into jello before adding boiling water, then add cream cheese until dissolved, add pineapple juice and set in refrigerator. Wait until jello is almost set, then add 1 cup whipped cream, cherries, nuts and pineapple. Mix thoroughly. Let set in refrigerator.

Enjoy!

Patty B.

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